This cheese wedding cake incorporates the following cheeses...
Please click on the cheese to read its description.
Bottom Tier:
Caerphilly
Neufchatel Heart X 2 - This brie heart-shaped cheese is very soft and creamy, unlike other soft-white-rinded cheeses, it has a grainy texture. This cows milk cheese that originates from Normandy is very easy to love and is a perfect addition to top of a celebration cheese cake.
First Tier:
Stilton
Second Tier:
Reiver
Last Tier:
Coulommiers - (specially ordered in on request). This is a lesser-known cousin of French brie cheese made from cow's milk. It is more nuttier than a typical brie cheese, but otherwise has similar characteristics, with a similar buttery colour and supple texture.
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