Chevre Log is a classic French cheese. It is a deliciously creamy, soft goat's log that is used regularly in cooking or for putting in salads. Its crumbly interior develops into an irresistible melting creaminess when eaten. It has an almost citrusy finish, with no strong goaty aftertaste. Suitable for vegetarians and is pasteurised. ALLERGENS IN CAPITALS - MILK.
Ingredients List: Goat Milk, Salt, Chevre Culture.