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Morbier

Morbier

£4.20

Qty

Morbier is a semi-soft cow's milk cheese named after the small village of Morbier in Franche-comte. It has a pale ivory colour and is easily identified because of its layer of tasteless ash, which runs through the middle of the cheese. Morbier has a very rich and creamy flavour, and also has a very strong aroma. This cheese becomes sweeter and stronger with age and has a rind that is yellowish, moist and leathery. Not suitable for vegetarians and is unpasteurised.
 

 
 

 

£4.20

Description

Morbier is a semi-soft cow's milk cheese named after the small village of Morbier in Franche-comte. It has a pale ivory colour and is easily identified because of its layer of tasteless ash, which runs through the middle of the cheese. Morbier has a very rich and creamy flavour, and also has a very strong aroma. This cheese becomes sweeter and stronger with age and has a rind that is yellowish, moist and leathery. Not suitable for vegetarians and is unpasteurised.
 

 
 

Qty

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