BUY ONLINE

NO MINIMUM SPEND!

** COVID-19 CUSTOMER UPDATE **

We wish good health to all our customers during this difficult time.

We remain open online and by telephone (01670 459579) - Our shop premises is now closed until further notice.

Free delivery on orders over £30.

Your order will be completed as soon as possible
 

St Agur

St Agur

£4.50

Qty

St Agur is a soft velvety blue cheese made from pasteurised cow's milk in the village of Beauzac from the mountainous French region of Auvergne. This unique blue cheese combines a smooth texture with a salty and tangy taste, though not as salty as traditional blue cheese. St Agur is instead very creamy and rather buttery, meaning it melts and spreads easily. Not suitable for vegetarians and is pasteurised.

 
 

 

£4.50

Description

St Agur is a soft velvety blue cheese made from pasteurised cow's milk in the village of Beauzac from the mountainous French region of Auvergne. This unique blue cheese combines a smooth texture with a salty and tangy taste, though not as salty as traditional blue cheese. St Agur is instead very creamy and rather buttery, meaning it melts and spreads easily. Not suitable for vegetarians and is pasteurised.

 
 

Qty

Write a review