The King of Cheese! The authentic Italian parmesan, is a granular, crumbly, fruity flavoured cheese. Of course its popular sprinkled over pasta and many other foods but, its also tasty on its own! Made from semi-skimmed milk, its unique and inimitable taste is the return from a long journey through nine centuries of history. This cheese is one to try spinkled over so many foods, the possibilites are endless. Not suitable for vegetarians and is unpasteurised.ALLERGENS IN CAPITALS - MILK.
Ingredients list: Unpasturised cows milk, salt, animal rennet
