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** COVID-19 CUSTOMER UPDATE **

The Cheese Shop will open on Wednesday 1st July 2020 
Please note the change in opening hours:
 
Sunday: closed
Monday: closed
Tuesday: 10am - 4pm
Wednesday: 10am - 4pm
Thursday: 10am - 4pm
Friday: 10am - 4pm
Saturday: 10am - 4pm
 
We remain open online and by telephone (01670 459579)
On checkout, please ensure that you enter your mobile number and not a landline.

 

Manchego

Manchego

£4.70

Qty

Spain's most famous cheese is made in the plain of La Mancha with milk from the sheep. Manchego is a beautiful cheese, with a firm, ivory to golden paste with a buttery texture. Matured for 12 months to give it that intense flavour, with a long after-taste. It has a lovely creamy yellow rind impressed with plaited esparto marks. Eaten for desert or grated when older, sometimes even cubed and fried in olive oil. Not suitable for vegetarians and is pasteurised.

 
 

 

£4.70

Description

Spain's most famous cheese is made in the plain of La Mancha with milk from the sheep. Manchego is a beautiful cheese, with a firm, ivory to golden paste with a buttery texture. Matured for 12 months to give it that intense flavour, with a long after-taste. It has a lovely creamy yellow rind impressed with plaited esparto marks. Eaten for desert or grated when older, sometimes even cubed and fried in olive oil. Not suitable for vegetarians and is pasteurised.

 
 

Qty

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