Also known as 'This Christmas Cake Cheese!' Bowland cheese is named after the Forest of Bowland, which is situated in the east of Lancashire. A unique creamy cheese, made with apples, raisins and coated in cinnamon. Great as a desert cheese, with crackers or just to eat on its own. For anyone who has a sweet tooth! Made in a factory that handles eggs mustard walnuts and barley (gluten). Suitable for vegetarians and is pasteurised. ALLERGENS IN CAPITALS - MILK, SULPHUR DIOXIDE, NUTS.
Ingredients List: Whole pasteurised cow's milk, vegetarian rennet‚ starter culture‚ salt‚ raisins‚ diced dried apple‚ Apple Preservative, Sulphur Dioxide‚ Cinnamon Oil and Ground Cinnamon Powder.